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<!-- Page Number: 10--> The 53rd annual Drum and Henry Kids Fishing Derby will be held on Sunday afternoon, June 3, at the Bucktail Rod and Gun Club pond in Sizer Run from 1:00 to 4:00. It's open to children age 14 and younger. Each child who registers will receive a free hot dog and soft drinks. More ... <!-- Page Number: 10--> The second annual Mountain Thyme Herbal and Artisan Fair will be held at Cherry Springs State Park on Saturday, July 21, and Sunday, July 22, from 10:00 a.m, to 4:00 p.m. Vendors may obtain more information by calling 435- 9490. More ... <!-- Page Number: 10--> Although the challenge of catching trout and their physical beauty contribute to the popularity of trout as a sport fish, I would argue that the largest factor in why they are so popular is where trout are found. Trout require cold, clean, well-oxygenated streams. A good trout stream is heavily forested, and its waters originate in a pristine area. More ... <!-- Page Number: 10--> Penn State Cooperative Extension will offer a workshop on ginseng harvesting and production on Saturday, June 9 in Coudersport. More ... <!-- Page Number: 10--> Schoolteachers have a chance to learn more about the Pennsylvania elk herd and develop curriculum around that unique wildlife species during a workshop being held by the Pa. Game Commission. The two-day "WILD About Elk" workshop is scheduled from 11:00 a.m. until 7:30 p.m., June 20, at Parker Dam State Park in Clearfield County, and from 8:30 a.m. More ... <!-- Page Number: 10--> A sporting clay shoot will be held on Saturday to benefit Junior Achievement of Elk and Cameron counties. Shooting will take place at the Fox Township Sportsmen's Club from 9:00 a.m. until 4:00 p.m. Call Lori Cowan at 834- 5545 for details. Door prizes will be given out. Entry fee is $25 and includes Lewis Class. Refreshments will be available. More ... <!-- Page Number: 10--> Learn the various techniques of camp cookery and explore the history and legends of the campfire cook at Hemlock Springs Historic Crafts and Cultural Arts Center in Keating Summit. The menu for this class includes chicken fried steak, BBQ baked beans, biscuits and apple crisp and the cost is $30 per attendee. More ... |
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